Shibuya-ku, Tokyo, Japan, Japan, Apr 19, 2021, 00:17 /Comserve / -- Cellulose Nanofibers Outlook and Forecasts By Top Manufacturers, Production, Consumption, Trade Statistics,Size, Analysis ,Growth Analysis & compound annual growth, in-depth qualitative analysis
The bio-based and -active packaging market is growing due to the need for:
environmentally friendly products
improving food quality and safety during transportation.
replacing petroleum-based, glass, metal, wax/plastic coated products.
Consumer demand for more environmental friendly products has lead to the development of nanocomposites derived from renewable sources with triggered biodegradability, but with the same mechanical properties as commonly used materials.
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The global plastics sector currently produces approximately 250 million tons annually. Over 99% of this is derived from fossil fuels, and most of it is not biodegradable. Currently, the packaging materials are largely based on glass, aluminium and tin, and fossil derived synthetic plastics. These materials possess high strength and barrier properties. However, they are unsustainable, some are fragile such as glass, and their weight adds to energy costs for shipping.
Therefore, packaging recycling is of great importance, and this market is a potentially lucrative one for cellulose nanofibers (CNF/NFC), and is specifically targeted by most producers. CNF packaging demonstrate strength and stiffness close to that of polyolefines, and can be seen as a low cost “green” substitute for application in food packaging and conservation.
Bio-nanocomposites based on CNF are 100% fully biodegradable and are a prime candidate to replace petroleum-based packaging. Some of the shortcomings of biopolymers, such as weak mechanical and barrier properties can be significantly enhanced by the use of nanocellulose-based materials. CNF is being incorporated into transparent films with excellent barrier properties for application as potential replacement materials for PET plastics in food packaging.
The use of CNFs can potentially extend the food shelf life and can also improve the food quality as they can serve as carriers for a variety of active substances, such as anti-oxidants and anti-microbials.
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"The Final Report will cover the impact analysis of COVID-19 on this industry (Global And Regional Market)."
Table of Content
1 EXECUTIVE SUMMARY…………………………………………………………. 15
1.1 Applications……………………………………………………………………………………………………………………. 16
1.1.1 Main opportunities in nanocellulose……………………………………………………………………….. 21
1.2 Production worldwide……………………………………………………………………………………………………… 24
1.2.1 Production plants and production status………………………………………………………………… 25
1.3 Market drivers………………………………………………………………………………………………………………… 26
1.4 Market and technical challenges…………………………………………………………………………………….. 29
1.5 Global cellulose nanofibers market size…………………………………………………………………………. 31
2 RESEARCH METHODOLOGY………………………………………………… 41
3 NANOCELLULOSE………………………………………………………………… 47
3.1 What is nanocellulose?…………………………………………………………………………………………………… 47
3.2 Types of nanocellulose…………………………………………………………………………………………………… 49
3.2.1 NanoFibrillar Cellulose (NFC)………………………………………………………………………………… 51
3.2.1.1 Applications……………………………………………………………………………………………………. 51
3.2.1.2 Production methods of NFC producers………………………………………………………….. 53
3.2.2 NanoCrystalline Cellulose (NCC)…………………………………………………………………………… 54
3.2.2.1 Applications……………………………………………………………………………………………………. 55
3.2.3 Bacterial Cellulose (BCC)………………………………………………………………………………………. 56
3.2.3.1 Applications……………………………………………………………………………………………………. 57
3.3 Synthesis of cellulose materials……………………………………………………………………………………… 57
3.3.1 Microcrystalline cellulose (MCC)……………………………………………………………………………. 57
3.3.2 Microfibrillated cellulose (MFC)………………………………………………………………………………. 58
3.3.3 Nanofibrillated cellulose (MFC)………………………………………………………………………………. 58
3.3.4 Cellulose nanocrystals (CNC)………………………………………………………………………………… 59
3.3.5 Bacterial cellulose particles (CNC)…………………………………………………………………………. 60
3.4 Properties of nanocellulose…………………………………………………………………………………………….. 61
3.5 Advantages of nanocellulose………………………………………………………………………………………….. 62
3.6 Manufacture of nanocellulose………………………………………………………………………………………… 62
3.7 Production methods……………………………………………………………………………………………………….. 63
3.7.1 Nanofibrillated cellulose production methods…………………………………………………………. 66
3.7.2 Nanocrystalline celluose production methods………………………………………………………… 66
4 CELLULOSE NANOFIBERS MARKET STRUCTURE………………… 67
4.1 Routes to commercialization…………………………………………………………………………………………… 67
4.2 Market structure from materials production to end product…………………………………………….. 67
4.3 Volume of industry demand……………………………………………………………………………………………. 70
4.4 Current end users for nanocellulose, by market and company………………………………………. 71
5 SWOT ANALYSIS FOR CELLULOSE NANOFIBERS………………… 73
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